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Sparkling

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  1. Bocelli Prosecco DOC NV

    With yield at 1 bottle per plant, this 100% Prosecco is made from grape that is indigenous to Veneto. This sparkler shows subtle flower and fruit aromas. Deliciously light and playful notes that tickles with peachy softness, and is flecked with minerality. Perfect pairing with oyseter and spicy noodle.
    $35.00
    1 available
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  2. Pierre Paillard Brut, Bouzy Grand Cru "Les Parcelles" NV

    90 points The Wine Advocate

    91 points Stephen Tanzer's International Wine Cellar

    "Light gold, with a faint onion skin cast. Spicy orange zest and honeydew on the fragrant, mineral-accented nose. Dry and tightly focused, offering lively Meyer lemon and melon flavors and a deeper suggestion of nectarine. Finishes with building floral character and excellent tangy persistence, leaving bitter citrus zest and dusty mineral notes behind."
    $73.00
    More than 24 available
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  3. Pierre Paillard Brut Rose, Grand Cru NV

    94 points Wine & Spirits

    "The Paillards blend this wine from Chardonnay (70 percent) and Pinot Noir (30 percent); the color comes from Bouzy rouge (six percent of the overall blend) from 45-year-old vines. That also lends the wine an essence of red fruit, gentle scents of raspberries and strawberries that last. As succulent, creamy and cushioned as this wine may be, it has clarity and drive."
    $85.00
    More than 24 available
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